Rudraksha Fruit of Nepal It is outer purple skin dries up to a blackish color in a few days. The 100% original rudraksha bead may be taken out by soaking the fruit in water for 12-15 hours and then scrubbing with a hard plastic brush use them in pooja purpose accordingly.
Rudraksha Fruit Direction to Use :
- These natural rudraksha in a glass of water for 12 to 15 hours.
- After 12 to 15 hours, peel the outer covering of the fruit gently.
- After peeling , you’ll get the “rudraksha bead”.
- Allow 3-4 days time to get the rudraksha dry completely , so you can wear it and use them in pooja purpose accordingly.
Product Info :
- Name: Rudraksha fruit
- Origin: Nepal
- Shape: Oval
- Quality: 100% Original